Natural Wines X Couscous at Via Maris

If you are in the Silom-Sathorn area on Wednesday in June, please check into Via Maris, where we will have 5 natural wines on offer with Chef Francesco Deiana’s signature couscous.

Via Maris Couscous Night Jun 6 2018

On Wednesday June 6th will be proposing the following biodynamic wines:

Aphros Pan Rose Sparkling 2013, Vinho Verde, Portugal @ 250 gl / 1500 bottle

Dry and full taste of cranberries, fragrant strawberries and mint

Aphros Aether 2013, Vinho Verde, Portugal 250 gl / 1500 bottle

A racy blend of Sauvignon Blanc-Loureiro from winery running without electricity

Christoph Hoch Riesling Hollenburger 2015, Kremstal, Austria @ 1,500 bottle

Textured, juicy and dry Riesling

Bill Downie Petit Verdot 2015, South Australia @ 250 gl / 1,400 bottle

Easy drinking Bordeaux blending partner

Stephane Tissot Arbois D.D, Jura, France (no sulphur) @ 1,700 bottle

An elegant and earthy blend of Pinot Noir, Trousseau and Poulsard


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