Riedel Restaurant and Wine Cellar in collaboration with Wine Garage Bangkok invites you to join us on a Night in the “Hotel California”, a Dinner curated around 5 iconic representations of Californian viticulture, aimed at the explorer and connoisseur alike who enjoys to walk the unbeaten path. The Wines are handpicked by Kim and pairedContinue reading “Hotel California, Wine Dinner at Riedel Wine Bar on March 24th”
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Christmas Wine Market Dec 12th 2020
Tomorrow will be a great opportunity to enjoy the afternoon with friends. Come to Quaint in Sukhumvit Soi 61 between 4-7pm, and taste 48 wines from four leading suppliers. You can also snack on Amantee bread plus cheese and cold cuts provided by Premium Food. Ticket prices are thb 1,500 at the door. Wines areContinue reading “Christmas Wine Market Dec 12th 2020”
Wine events in Bangkok Nov 2020
To garner diner’s attention, Bangkok chefs and purveyors have created an array of tempting events and activities to explore before we head into December. Please peruse and contact the venues for further details. THU 19 NOV @ QUINCE BANGKOK (SIRI HOUSE) Kicking off a Guest-Chef Series that proposes to explore the possibilities of cooking withContinue reading “Wine events in Bangkok Nov 2020”
Loire Valley dinner at Riedel Wine Bar & Cellar on 25 Aug 2020
We have always been admiring the nuanced wines from the Loire Valley. The whites at times elegant and crisp, then also deep and mineral, or with sweetness only found elsewhere in Germany. For the reds its Cabernet Franc, ranging from the casual bistro wine to wines that compete neck-to-neck with the most famous names fromContinue reading “Loire Valley dinner at Riedel Wine Bar & Cellar on 25 Aug 2020”
The free spirited Raul Perez
We love to work with individuals, who are in tune with their respective terroir. But of course some of these creative spirits always evolve, step by step, or as with Raul in leaps and bounds – such is their nature. Born and raised in Bierzo, an area known for hilly valleys, and nearby Santiago deContinue reading “The free spirited Raul Perez”
Wine workshop at Another Story, Nov 24th
The wine region of Baden includes swaths of vineyards adjacent to the picturesque Black Forest natural park. In addition, the warmest of Germany’s wine regions is also known for the volcanic Kaisterstuhl and the Markgraflerland in the triangle between Germany, Basel in Switzerland and Alsace in France. For the enchanted wine workshop we will beContinue reading “Wine workshop at Another Story, Nov 24th”
mature wine workshop at THE COMMONS, Nov 10th
A wine tasting doesn’t get much better than this. If you enjoy pedigreed and maturing wines or simply want to advance your taste buds, do come over to chat with us about the following amazing bottles: Sparkling – Andre Beaufort Blanc de Noirs Polisy 2009, Champagne, France White – Weingut Rabl Gruner Veltliner Dechant ReserveContinue reading “mature wine workshop at THE COMMONS, Nov 10th”
A Mediterranean Love Affair, Nov 6th
Oyster “Ostra Regal” Cooked Sous Vide, Saffron Sauce & Anis Félines Jourdan Picpoul De Pinet, France, 2016 •••• Spanish Octopus Grilled in the bbq, Olives & Pequillos Alemany I Corrio Principia Mathematica (Xarello) Penedes, Spain, 2016 •••• Skrei Cod Fish Steamed and cooked with a chorizo-beans stew Chateau Maris Rosé De Nymphe (GSM) Roussillon, France, 2016Continue reading “A Mediterranean Love Affair, Nov 6th”
Les Vendanges wine fair Sep 6-9th
Gaysorn Village invites to a series of exclusive events on the theme “Gaysorn Menllennial” this September “Gaysorn Menllennial is an interactive event where gentlemen, epicureans and those with meticulous taste can share inspiration for living life to the fullest in their own unique ways. This is the driving force behind the stylish transformation of GaysornContinue reading “Les Vendanges wine fair Sep 6-9th”
Food and Wine Pairing Principles Workshop
We are excited to be co-hosting this great wine and food experience with the owners of Cookhouse at 9 and Jordan Cortes, a leading sommelier in Bangkok. Event takes place on Tuesday, May 22nd between 2-5pm. The cozy atmosphere of the Cookhouse, normally a supper club, will lend itself for this cozy yet very wellContinue reading “Food and Wine Pairing Principles Workshop”